Menu

We take great pride in preparing our food with the best and freshest ingredients available.
We use only Halal Chicken and Lamb in all our dishes and source local produce whenever possible.

Menu changes daily based on availability

Curries Served over steamed Basmati Rice

• Green Chicken Curry - Gluten Free

  Coconut base green curry with tender chicken peppers, bamboo shoot, lemongrass and fresh basil

• Butter Chicken - Gluten Free

  Tender pieces of chicken marinated in yogurt and exotic spices cooked in a rich creamy tomato gravy

• Lamb Curry - Gluten Free

  Cubes of leg of lamb braised for hours in a blend of spices, tomatoes, and caramelized onions

• Channa Masala - Vegan and Gluten Free

  Extremely flavorful and satisfying Chick peas cooked in a blend of spices and tomato to create a thick and rich curry

Sides

• Plain Naan

  Traditional Indian bread baked in a clay oven, topped with clarified butter

• Garlic Naan

  Traditional India bread baked in a clay oven cooked with fresh garlic and cilantro, topped with clarified butter

• Small Vegetable Samosas (5)

  Spiced potatoes wrapped in a crispy pastry served with a date and tamarind sweet chutney

Street Food (Available on weekends only)

• Lamb Wrap

  Hot naan wrapped around spiced lamb meatballs, sautéed onions and peppers topped with raita and cilantro chutney

• Chicken Tikka Kati Roll

  Tender pieces of Chicken marinated in yogurt and tandoori spices

Vegetarian (Available on weekends only)

• Paneer Tikka Kati Roll - Vegetarian

  Fresh Indian cheese marinated in spices and herbs

Drinks Fountain Sodas (Coke Products)